Seattle, WA - February 15, 2011 – Cougar Mountain Baking Co., a regional producer of premium, all-natural cookies and cookie dough, has partnered with Smith Brothers Farms, the home delivery company, to offer some of their delicious bake-at-home cookie doughs to Smith Brothers' customers.

Known primarily for their delicious, fresh, local milk delivered directly to their customers' front doors on a weekly basis, Smith Brothers Farms is now offering many other dairy items to meet their customers' needs. It's a natural fit to have the highest quality cookie doughs from a local company like Cougar Mountain Baking Company on the "milk" trucks.

To start, Smith Brothers will be offering all four of Cougar Mountain's 18 oz. tub varieties: Original Chocolate Chunk, Peanut Butter Chocolate Chunk, Oatmeal Raisin, and a rotating Seasonal Variety. In addition, for the real fans, a large 3 lb. tub of the Original Chocolate Chunk will be available and is the best value. This size is not available at regular grocery stores but will be on the Smith Brothers Farms order guide.

"We're excited to have such a great, local company as a distributor of our cookie dough." said David Saulnier, President of Cougar Mountain Baking Company. "They're a family-business, like ours, determined to offer their customers the best quality and customer service. It's refreshing to think that in this day and age, that the milkman concept is still alive and well."

Located in the historic Kent Valley, Smith Brothers Farms is a locally-owned-and-operated dairy farm that has been serving the local Puget Sound community for over four generations. Started in 1920 by Benjamin F. Smith with one cow and a few customers, the farm quickly flourished. One of the last remaining home delivery dairies in the country, Smith Brothers Farms delivers products to over 45,000 homes from Mount Vernon to Olympia every week.

Cougar Mountain Baking Company was founded in Seattle in 1988 and has been focused on making the best, all-natural cookie products ever since. They're cookies are sold at over 600 grocery stores and coffee shops throughout the Northwest and Northern California. They source the best, local ingredients; make all cookies and cookie dough from scratch; and strive to foster great relationships with their customers, vendors, employees, and community.



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